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General information and resources


Ohio Seed Improvement Association
  • Current Seed Directory

Ohio State University Extension
  • Agriculture and Natural Resources
  • Wayne County, Ohio Extension Office
  • Wayne County, 4-H Youth Development Program

Ohio Ecological Food and Farm Association
  • Good Earth Guide
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Ohio Certified Seed
Ohio grown Certified Seed is defined as having been certified as to its origin and purity of variety. Certified Seed is developed through a system of limited generations (Breeder, Foundation, Registered, and Certified), field inspections, and laboratory testing.  For details on the certification process, see the Ohio Seed Improvement Association (OSIA) website.
Quality Assurance Program
The quality assurance program is facilitated by the OSIA and involves field inspection, laboratory testing, post-screen testing for varieties, brands, and blends. Seed carrying the green "QA" tag has met the minimum genetic standards of not more than 0.5% off-type plants or seeds based on the breeder's agronomic description.

Popular articles and information about recent varieties or planting trends

Semidwarf soybeans may be finding a niche (Ohio's Country Journal, 2014)

​Malting barley in Ohio (OARDC - Dr. Eric Stockinger Laboratory, 2012)

Winter Triticale Forage Fact Sheet (Penn State University, 2014)
Triticale research (Iowa State University, 2005)
Triticale: A viable alternative for Iowa grain producers and livestock feeders? (Iowa State university, 2002)


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  • Home
  • Non-GMO Seed
    • barley
    • corn
    • oats
    • rye
    • soybean
    • triticale
    • wheat
    • grasses/forage
  • Organic Seed
  • Other Resources
  • Straw